Items where Author is "Aboulfazli, Fatemeh"
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Aboulfazli, Fatemeh (2015) Survivality of Lactobacillus Acidophilus & Bifidobacterium Bifidum and physico chemical properties of fermented ice cream made with cow milk, soybean extract and coconut milk individually and in combination / Fatemeh Aboulfazli. PhD thesis, University of Malaya.